Farmers market juice with tomatoes & cucumber

Farmers market juice is a vegetable-packed drink that tastes like the best of summer. Loaded with tomatoes, red bell pepper, cucumber, and celery, it’s blissfully mild. Vegan & gluten-free. If you really want to lean into that savory flavor, juice a clove of...

Fried squash blossoms with cashew cheese (Vegan)

Fried squash blossoms with cashew cheese are a vegan appetizer that’s sure to impress! Zucchini blossoms are stuffed with cashew cheese, dredged in flour and spices, and shallow fried. You’ll be thinking about this appetizer all year long, until squash blossom season...

Marinated Tempeh Veggie Skewers

I am SUPER excited about the product I got to try out for this post: the FoodSaver FM2000 Vacuum Sealer! I’ve been thinking of buying one for years, so when an opportunity came up to work with them… Read MoreThe post Marinated Tempeh Veggie Skewers...

Grilled tofu with lemon & rosemary

Grilled tofu with lemon juice, garlic, and rosemary imparts a wonderfully dimensional flavor profile. Add some grill marks and dive in! Vegan & gluten-free. Grilled tofu with lemon & rosemary is the perfect summertime main dish. While I love vegan grilling...

General Tso’s Tofu

General Tso’s Tofu, ready in just 30 minutes! It’s spicy-sweet, healthier than the classic Chinese takeout dish, and one of my favorite tofu recipes. This General Tso’s Tofu is a healthier and lighter version of the classic General Tso’s Chicken....

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