Stuffed Vegan Cabbage Rolls

This recipe for Stuffed Vegan Cabbage Rolls was by reader request. Hundreds of you asked for it, so here is my version. Is it authentic? Not even close, but it IS healthy, and it IS tasty. Just so you know, I was really looking forward to veganizing a Chipped Beef on...

Oil-Free Caponata Pasta

I was browsing Facebook the other day and saw this incredible photo of a recipe that used eggplant, zucchini, tomatoes, and bell peppers and it looked SO good that I knew I had to try it immediately! So here is my version of Oil-Free Caponata Pasta and I hope you like...

Mushroom Ravioli with Garlic Alfredo Sauce

Nothing screams comfort food more than a bowl of homemade Mushroom Ravioli, especially with a guilt-free Alfredo Sauce you can drizzle over the top! Feeling deprived yet? So quick (I promise) back story before I move on to the recipe. I’ve been doing a lot of...

Easy Vegan Mushroom Stroganoff

This recipe is a hack of my already popular Creamy Mushroom Stroganoff. Why change it you ask? I made it EASIER, and in my opinion, even tastier. So if you love Mushrooms and Pasta smothered in a rich, savory sour cream gravy – give my new Easy Vegan Mushroom...

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