vegetarian

Banana Ice Cream

Banana Ice Cream

Banana ice cream, healthy, creamy, 100% natural, and delicious. To make it you only need 15 minutes and 1 ingredient: frozen bananas. Oh, this banana ice cream! I can’t really put into words how much I like it. It’s so creamy, tasty, and refreshing I could...

Coconut Whipped Cream

Coconut Whipped Cream

Coconut whipped cream, creamy, fluffy, and delicious. It’s made with only 3 inexpensive and easy-to-find ingredients in just 3 minutes. Coconut whipped cream, a deliciously smooth and creamy vegan alternative to whipped cream. It has an amazing flavor and an...

Tempeh

Tempeh

Tempeh is an excellent source of good quality vegan protein. It’s tasty, satiating, nutritious and to make it you only need 3 ingredients. Tempeh is the perfect meat alternative. It’s healthy and a very good source of vegan protein, and it doesn’t...

31 Vegan Pasta Recipes

31 Vegan Pasta Recipes

These 31 vegan pasta recipes are so delicious. They are rich, tasty, flavorful, and easy to make! Comforting and healthy food to enjoy on a daily basis. 31 vegan pasta recipes made with simple and inexpensive ingredients. I could eat them every day! These recipes are...

Watermelon Smoothie

Watermelon Smoothie

Watermelon smoothie, so refreshing and delicious. Perfect for the hot summer days, it only requires 3 ingredients and it’s ready in just 5 minutes! Watermelon smoothie is a great way of eating fruit in the summertime. This drink is so tasty and good you’ll...

Chocolate Sesame Smoothie

Chocolate Sesame Smoothie

This creamy, iron-rich chocolate sesame smoothie has some delicious fruits and flavor, with a sneaky ingredient! If you follow me on instagram or Facebook, you’ve seen that I’ve been making smoothies a few times a week! Which is… Continue Reading...

Kalamata olive hummus with artichokes

If you’re an olive lover, you will be all over this kalamata olive hummus with artichokes. It pops with briny flavor. Scoop it up with pita, crackers, or fresh vegetables.  Kalamata olive hummus is like a tapenade but with the filling extra of chickpeas....

How to make sauerkraut

How to make sauerkraut

Sauerkraut, a traditional German food high in vitamin C and healthy probiotics. It’s a simple recipe that requires only 2 ingredients: cabbage and salt. Sauerkraut is made of cabbage cut very finely and fermented with lactic acid bacteria. It’s a...

Spinach salad with strawberries & vegan feta

Summery spinach salad with strawberries includes spring onions, vegan feta cheese, celery & pistachios. It’s finished with balsamic vinaigrette for a delightful light lunch. Serve it with grilled tofu or marinated lentils for a full meal. Vegan &...

Almond Milk

Almond Milk

Almond milk, a creamy and tasty drink that’s also high in calcium. It’s nutritious, made with 3 simple ingredients and ready in just 20 minutes. Almond milk is one of my favorite kinds of plant milk. It’s more affordable than the store-bought ones,...

Vegan feta cheese with almonds

Vegan feta cheese adds creamy, tangy flavor to salads, mezze platters, and wraps. Made with blanched almonds and baked, it has the perfect dense but creamy texture. Vegan, soy-free, and gluten-free. I love a good vegan feta cheese. It sets off garlicky and briny...

Vegan Ice Cream

Vegan Ice Cream

Vegan ice cream, sweet and delicious. With a smooth texture, it’s made with 10 easy-to-find ingredients. It is completely dairy-free and so good! This vegan ice cream may be one of the best ice creams I’ve ever made. It has a wonderful texture and it is...

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