Tree Nut-Free

HOMEMADE SALSA VERDE

HOMEMADE SALSA VERDE

Homemade Salsa Verde is made with tomatillos, jalapeno and cilantro for a bright and flavorful salsa for tortilla chips or used as a green sauce to smother your favorite enchiladas! Turns out making salsa verde from scratch is surprisingly quick, easy and 1000 times...

GREEN ENCHILADA SAUCE

GREEN ENCHILADA SAUCE

Green Enchilada Sauce – Bright, flavorful and made with tomatillos, jalapeno and cilantro this homemade vegan enchilada sauce can be used to smother your favorite Mexican enchiladas or as a dip for chips! Turns out making enchilada sauce from scratch is...

Green Goodness Pizza

Green Goodness Pizza

I love pizza, especially homemade pizza. But with many awesome vegan pizza options available in my hometown, at least under normal circumstances, it’s all too easy to avoid making my own. I’ve been wanting to institute some sort of semi-formal Friday night...

LEMON PEPPER TOFU SHEET PAN DINNER

LEMON PEPPER TOFU SHEET PAN DINNER

Quick and easy tofu sheet pan dinner with baked lemon pepper tofu and asparagus makes a simple and delicious vegan lunch or dinner! This just happened to be one of those meals I threw together in a cinch and it turned out pretty darn good. It may not be for everyone,...

Soy Curl Cacciatore

Soy Curl Cacciatore

It’s definitely no secret that I’m a huge fan of Butler Soy Curls to begin with, but they seem to be especially ideal for these weeks of quarantine. They’re shelf stable, protein-rich, and inexpensive, as far as vegan meats go. A pack of 6 bags,...

Vegan Corn & Jam Muffins

Vegan Corn & Jam Muffins

It’s strange to feel wiped out at a time when I’m almost always home, my evenings are always free, and work isn’t particularly crazy. But I’ve felt amazingly tired this week, all the same. Part of it is an accumulation of failed recipes, which...

Orange Juice Avocado Dip

Orange Juice Avocado Dip

One of the things I keep hearing, on social media and among friends, is that people are craving freshness in food. I think most of us have relied a little more heavily than usual on pantry staples, which is important for safety and staying put. But, with fewer trips...

Vegan Pantry Tomato Soup & Grilled Cheese

Vegan Pantry Tomato Soup & Grilled Cheese

I’m sure I’m not the only person who remembers grilled cheese and tomato soup as a childhood comfort food. In my home, the tomato soup was Campbell’s, but the grilled cheese was my mom’s, and she nailed it. My mom’s grilled cheese sandwiches were, whether she knew it...

Artichoke, White Bean & Quinoa Burgers

Artichoke, White Bean & Quinoa Burgers

I’ve been eating lots of artichoke hearts lately. The shelf-stable ones (both canned and in the jar) have been easy to find nearby, and I’m enjoying the bright, tangy, and gently acidic flavor they lend to bowls, salads (like this easy pantry concoction from last...

Vegan Tsoureki (Greek Easter Bread)

Vegan Tsoureki (Greek Easter Bread)

Last weekend, I made my favorite carrot cake for Easter Sunday. Today is Orthodox Easter, which is the Easter I grew up with, and it felt right to once again share something that I associate strongly with the holiday. I couldn’t share anything but tsoureki (τσουρέκι)....

Classic Vegan White Sandwich Bread

Classic Vegan White Sandwich Bread

Nothing could make me happier than seeing how much interest there is in baking right now, and especially bread making. Baking consistently brings joy to my life, but I don’t think anything gives me as much comfort and sense of satisfaction as making bread. All kinds...

Anything Goes Vegan Pantry Salad

Anything Goes Vegan Pantry Salad

I’m getting asked a lot about substitutions lately, for obvious reasons. None of us are going to stores as often as we might under normal circumstances, and availability is limited even once the trip is made. Some substitutions work without any trouble, and some are...

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