summer

Crispy Breaded Cauliflower Wings

Crispy Breaded Cauliflower Wings

Friends! Welcome to our latest snacking obsession: Crispy Breaded Cauliflower Wings! Inspired by our Cashew-Crusted Cauliflower “Steak,” these 10-ingredient, grain-free wings have a perfectly seasoned cashew and arrowroot crispy exterior, plus a sweet and spicy glaze...

HEARTY VEGAN LENTIL SOUP

HEARTY VEGAN LENTIL SOUP

Vegan Lentil Soup – Chock-full of vegetables and so easy to make from scratch, this hearty lentil soup is full of protein, fiber and so much healthier than any canned soup. It’s perfect fall weather dining and makes a great meal prep idea! I needed a new lentil soup...

HOMEMADE MARINARA SAUCE (QUICK + EASY)

HOMEMADE MARINARA SAUCE (QUICK + EASY)

Marinara Sauce is an easy to make tomato sauce perfect for topping on your favorite pasta or using in any recipe calling for jarred pasta sauce. It’s a simple base of crushed tomatoes with garlic, basil and oregano, and takes less than 30 minutes! Meet my new favorite...

Healthier Peanut Butter Chocolate Chip Cookies (GF & 1 Bowl!)

Healthier Peanut Butter Chocolate Chip Cookies (GF & 1 Bowl!)

Peanut butter cookies seem so effortless. Just throw peanut butter and some other random ingredients in your kitchen into a bowl, bake, and voila! — peanut butter cookies! Or so I thought. This recipe was tested and retested and scrapped and tested again. It caused us...

SIMPLE TOFU SCRAMBLE

SIMPLE TOFU SCRAMBLE

This easy, everyday tofu scramble is made with tofu and simple seasonings for a delicious and healthy way to start your day! Easily customizable with veggies and herbs for your best vegan egg scramble. Tofu scrambles are pretty popular around here! In fact, you can...

Easy Chinese Chicken Salad (GF/Soy-Free)

Easy Chinese Chicken Salad (GF/Soy-Free)

A friend recently requested a recipe for Chinese Chicken Salad on the blog. The rest is history. Plus, look at those colors and that crunch! Introducing our fresh and flavorful 30-minute Chinese Chicken Salad made with seriously simple ingredients. How to Make Chinese...

BREAKFAST POTATOES (CRISPY + TENDER)

BREAKFAST POTATOES (CRISPY + TENDER)

Simple vegan breakfast potatoes with crispy brown edges are roasted in the oven using one pan and made with only 5 ingredients and ready in about 40 minutes! Breakfast potatoes somehow can transform morning breakfast into a most comforting meal! And they aren’t just...

Soy Milk

Soy Milk

Homemade soy milk is a great alternative to cow’s milk. It’s delicious, so inexpensive, easy to make and only requires 2 ingredients: water and soybeans. Soy milk is a delicious and healthy alternative to cow’s milk. You can find it at pretty much any supermarket and...

Fudgy Sweet Potato Brownies (V/GF)

Fudgy Sweet Potato Brownies (V/GF)

While attempting to create a more nutrient-rich brownie, we ended up creating our new favorite brownie recipe! It’s happening. Introducing super fudgy, naturally-sweetened, whole grain, healthier brownies made with just 10 ingredients. Let’s bake! First, we make sweet...

Vegan Jambalaya

Vegan Jambalaya

This simple vegan jambalaya is a super tasty, satisfying and nutritious vegan recipe, and a delicious dinner dish made with beans instead of meat. Jambalaya is a dish from Lousiana, which has its origins in the Spanish and French cuisines, especially in the Spanish...

Roasted Broccoli Pasta Salad with Hemp Pesto (V/GF)

Roasted Broccoli Pasta Salad with Hemp Pesto (V/GF)

We recently realized that our favorite pasta salad had only been featured in a video and not as a recipe on the blog. That obviously needed to change. The people need this recipe. Not only is it delicious, it’s also gluten-free and vegan and comes together in just 30...

TOFU RICOTTA

TOFU RICOTTA

Tofu Ricotta – Nothing beats a fresh homemade batch of creamy ricotta that’s vegan and 100% dairy-free! Made with 7 simple ingredients, ready in 5 minutes and easily customizable using herbs or spinach! I’ve been making this Cashew Ricotta for years and thought it was...

Pin It on Pinterest