Recipes

Gluten-Free Vegan Scones

These Gluten-Free Vegan Scones are light and flaky, and perfect topped with silky coconut cream and sweet strawberry jam! What’s the difference between British and American scones? These scones are British scones, which are quite different from American scones (like these Lemon Blueberry Scones). Here are the main differences between British and American scones: The shape:…

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The Ultimate Vegan Chocolate Sauce

Smooth and velvety vegan chocolate sauce. This ultra rich dark chocolate sauce is divine drizzled over ice cream or cakes or just eaten off the spoon. This vegan chocolate sauce ticks all the boxes. It’s smooth, velvety and absolutely divine driz…

Miso Seaweed Salad (Vegan + GF)

This Miso Seaweed Salad is a delicious Japanese side dish – it’s salty-sweet, fragrant and super healthy! What type of seaweed should you use to make seaweed salad? The type of seaweed you should use to make this seaweed salad is dried wakame. Dried wakame needs to be rehydrated before it can be used in salads. What is…

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Vegan Schnitzel

Vegan Schnitzel – a veganized version of a classic Wiener Schnitzel. Textured vegetable protein makes the perfect base for our schnitzel because it has an excellent meat-like texture. As an Austrian, schnitzel was part of my childhood. I even had…

Lemony Arugula Salad with Crispy Shallot

The first time we tasted crispy shallots in a salad, we knew we’d hit the jackpot. These crunchy, salty bits of deliciousness have become one of our favorite ways to impress dinner guests (even the salad non-believers).
Crispy shallots first deb…

Vegan Gluten Free Chocolate Chip Cookies

These vegan gluten free chocolate chip cookies are so good no one will ever guess they’re gluten free. Super easy to make, soft, chewy and totally divine.  The recipes on this blog have not been particularly focused towards gluten-free, but …

47 Vegan Easter Recipes (Gluten-Free)

Looking for Vegan Easter Recipes? Here’s a list of 47 vegan Easter recipes, which are all gluten-free and refined sugar free too. They’re all made using simple plant-based ingredients and are relatively healthy! I’ve put together a selection of shareable breakfasts, easy appetizers, hearty mains & sides as well as indulgent desserts perfect for springtime celebrations! Breakfast 1. Carrot Muffins…

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Creamy Vegan Chickpea Curry

This delicious vegan chickpea curry is creamy and perfectly spiced. It’s also ready in less than 30-minutes and makes a wonderful weeknight meal.  There’s always time for another vegan curry recipe and this vegan chickpea curry is all …

Golden Milk Paste

It’s no secret that golden milk is one of our favorite drinks! It’s nourishing, anti-inflammatory, and delicious.
We previously created a recipe for Golden Milk Mix to help get golden milk on the table fast. But what if there was an even q…

Thai Red Curry with Asparagus and Tofu

This Thai Red Curry with asparagus and tofu is simply amazing and is so easy to make. Better still, you can serve it with rice noodles or over rice. It’s terrific with both white rice (we recommend a nice jasmine rice for this dish) or brown rice…

Vegan Sausage & Spinach Skillet Lasagna

This Vegan Sausage & Spinach Skillet Lasagna is filled with tofu ricotta, fresh pesto and spicy vegan sausage. So freaking tasty! Oh lordy – this recipe is going to knock your socks off. It literally has all of the best things – vegan sausage, greens, pasta, ricotta, pesto. All of this comes together in one…

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