Quinoa

INSTANT POT QUINOA

INSTANT POT QUINOA

Instant Pot Quinoa – Learn how to make quinoa, quickly and easily, right in your pressure cooker with this failproof recipe! Totally no-fuss and frees up space on the stove! Quinoa, although considered a grain is actually a seed, is nutritious and delicious! It’s full...

Lentil Quinoa Tacos

Lentil Quinoa Tacos

Need a reason to make tonight a vegan taco night? These hearty lentil quinoa tacos are easy, delicious, totally vegan and gluten-free! Making vegan “meat” out of quinoa seems to be a big thing in the vegan recipe world these days. And that’s great! Quinoa is hearty...

Smoky Sweet Potato Soup

This Smoky Sweet Potato Soup is cozy, heart, and jam-packed with flavor! Sweet potatoes, quinoa, and warming spices combine to make this plant-based recipe. This recipe is originally from Plant-Based Meal… The post Smoky Sweet Potato Soup appeared first on From My...

Lentil Marinara Bowls

These lentil marinara bowls are vegan, gluten-free, high in plant-based protein and easy to make with healthy, everyday ingredients. Lentil Marinara Bowls Ingredients Marinara sauce – I used homemade marinara sauce but for an even easier recipe, go with store-bought....

Roasted Vegetable Salad

Roasted Vegetable Salad

This Roasted Vegetable Salad has brussels sprouts, mushrooms, and tomatoes over hearty mixed whole grains, a tangy vegan herb dressing, and toasted pine nuts. It makes a perfect nourishing meal by itself and packs all kinds of different textures and flavors. Winter...

STUFFED ACORN SQUASH WITH QUINOA

STUFFED ACORN SQUASH WITH QUINOA

Stuffed Acorn Squash with quinoa, cranberry, chickpeas and pecan is the simplest recipe with minimal ingredients. It’s flavorful and full of texture, naturally vegan and ready in about 40 minutes. I am in LOVE these stuffed acorn squashes, once halved and seeds...

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