egg-free

8-Minute Sweet Potatoes

8-Minute Sweet Potatoes

When you want sweet potatoes and you want them fast, this is how to do it! Not only is this method quick, but it produces perfectly tender sweet potatoes with a slightly caramelized edge — as if you had roasted them in the oven. Swoon! Plus, this version requires only...

Adaptogenic Hot Chocolate (5 Minutes, Low Sugar)

Adaptogenic Hot Chocolate (5 Minutes, Low Sugar)

Lately I’ve been reducing my caffeine intake and reaching for this dreamy, creamy, adaptogenic hot chocolate. Why? Caffeine tends to exacerbate anxiety — which so many of us experience — and it can also increase cortisol, which I’m always trying to monitor and soothe....

Easy Green Juice Recipe + Juicing Tips

Easy Green Juice Recipe + Juicing Tips

If you love green juice but cringe at the price of store-bought, this homemade recipe + guide is for you. We’ve been juicing for years now, and in the process have perfected this tart-sweet green juice recipe. Our go-to green juice is packed with easily-digestible...

Creamy Curried Cauliflower Lentil Soup (1 Pot!)

Creamy Curried Cauliflower Lentil Soup (1 Pot!)

This soup is our last recipe of 2019! We couldn’t think of a better final dish to share than a comforting, warm hug in the form of creamy soup in the midst of winter. This 1-pot soup is a blend of red lentils, ginger, spices, carrots, and cauliflower, making it full...

Easy Massaged Kale Salad (15 Minutes!)

Easy Massaged Kale Salad (15 Minutes!)

If you’ve ever wondered why some people suggest massaging kale before eating it, you’ve come to the right place. We’re here to share the how and why of massaging kale, plus our go-to kale salad for hosting. Let’s do this! This 15-minute, 6-ingredient salad starts with...

Vegan Banana Bread

Vegan Banana Bread

Put your overripe bananas to good use and make this delicious vegan Banana Bread with walnuts! I love having a slice of this for breakfast! You know it’s gonna be a good day when you have banana bread in the fridge waiting for breakfast! You can add vegan chocolate...

Creamy Vegan Broccoli Salad (Mayo-Free!)

Creamy Vegan Broccoli Salad (Mayo-Free!)

When considering what recipes to share this holiday season, I couldn’t shake the idea of a plant-based take on classic broccoli salad. Have you ever tried it? It’s basically a salad with raw or blanched broccoli, bacon, dried cranberries, sunflower seeds, and onion...

Vegan Peppermint Fudge

Vegan Peppermint Fudge

Super easy 3-ingredient vegan peppermint fudge topped with crushed peppermint candy canes. Crazy delicious and ideal for the holidays!  You guys, I am just delighted with this vegan peppermint fudge! I mean, the fact that it’s peppermint already tells half the story,...

Vegan Peppermint Ice Cream

Vegan Peppermint Ice Cream

The smoothest creamiest vegan peppermint ice cream with crushed candy canes. Loaded with peppermint flavor and fabulous any time of year! Peppermint ice cream with crushed candy canes churned into the ice cream, I mean, what could be better?  If you love peppermint...

Easy 1-Pot Tikka Masala

Easy 1-Pot Tikka Masala

We’ve grown quite fond of curries around our house, both Thai- and Indian-inspired. And after watching many friends order and enjoy tikka masala — a creamy tomato-based curry — at restaurants, I wanted to create a dairy-free version I could enjoy at home. This...

Vegan Chocolate Waffles

Vegan Chocolate Waffles

These vegan Chocolate Waffles will help you sneak chocolate into breakfast! They’re topped with almond butter, maple syrup, bananas, and shaved chocolate. It’s time to grab that waffle iron that is sitting at the very back of your pantry because we’re making some...

Pin It on Pinterest