egg-free

How to Make Quick Pickled Vegetables: Guide & Recipes

How to Make Quick Pickled Vegetables: Guide & Recipes

Do you ever eat a delicious meal out and try to figure out where all the flavor is coming from? Because we definitely do that! We’ve discovered that sometimes there’s a crunchy pickled vegetable element that really brings the dish to the next level. And since quick...

Nourishing Bone Broth Tonic (5 Minutes)

Nourishing Bone Broth Tonic (5 Minutes)

We’ve previously shared a tutorial on How to Make Bone Broth. And now we’re sharing a super simple and comforting way to use it! This nourishing 7-ingredient bone broth tonic requires just 1 pot and 5 minutes to prepare. Let us show you how it’s done! It starts with...

Black Bean Buddha Bowl with Gingery Lemon Tahini Sauce

Black Bean Buddha Bowl with Gingery Lemon Tahini Sauce

Is it just us, or is there something incredibly comforting about a meal filled with beans, rice, greens, and a flavorful sauce? Inspired by a bowl from Prasad in Portland, we made a delicious gluten-free and plant-based Buddha bowl from simple ingredients. How to Make...

Gingery Apple Cabbage Sauerkraut

Gingery Apple Cabbage Sauerkraut

Before you write off sauerkraut, don’t. It’s: a fun way to eat more vegetables quick + easy to make colorful customizable good for your gut perfect on bowls, salads, sandwiches, and more Not convinced yet? Let us show you how easy it really is. How to Make Sauerkraut...

Vegan Sandwich Bread

Vegan Sandwich Bread

Nothing is better than freshly baked, warm, homemade bread! This fluffy vegan Sandwich Bread is easy to make and smells amazing! Baking bread at home is one of the most rewarding things ever! I love the smell of freshly baked bread in the whole apartment. It always...

Vegan Mousse (with Aquafaba!)

Vegan Mousse (with Aquafaba!)

This vegan mousse is made with aquafaba for the most fabulous chocolate mousse texture ever! It’s light and airy and simply perfect. This vegan mousse has the most realistic mousse texture of any vegan mousse out there. You wanna know why? Well…it’s because of the...

Gingery Lemon Tahini Sauce

Gingery Lemon Tahini Sauce

Sauces are one of our favorite versatile ways to add MEGA flavor to just about any meal. Inspired by one of our favorite meals at Prasad (a dreamy Portland, OR cafe), this 5-ingredient, 5-minute, 1-bowl tahini sauce does exactly that! To prepare, whisk together...

Vegan Banana Bread

Vegan Banana Bread

This easy vegan banana bread is the best ever! It’s moist on the inside, crispy on the outside, and simply fabulous served warm from the oven and spread with vegan butter. What’s that AMAZING aroma wafting through the house? Cinnamon and banana and caramelized sugar...

Blueberry Peanut Butter Protein Smoothie

Blueberry Peanut Butter Protein Smoothie

While I tend not to drink a ton of smoothies in the wintertime (fellow cold persons relate?), I’ve been making an exception for this salty-sweet combo. Lately, I’ve revisited a smoothie that used to be my absolute favorite: peanut butter, banana, and berry. But...

The Best Vegan Cornbread

The Best Vegan Cornbread

The best vegan cornbread with whole corn kernels. It’s wonderfully moist and tender and makes the perfect side dish. Ideal comfort food! This vegan cornbread fits perfectly into the category of vegan comfort food!  If you wanted to make it at the same time as other...

Adaptogenic Hot Chocolate Mix

Adaptogenic Hot Chocolate Mix

Adaptogenic Hot Chocolate has become our new absolute favorite morning beverage! It’s replaced our daily matcha (which had previously replaced our daily coffee!) as it’s lower in caffeine and gets a boost from an array of stress-relieving adaptogens. However,...

Perfect Roasted Potatoes

Perfect Roasted Potatoes

On our quest to find the perfect roasted potato, things got rather scientific in our kitchen. We tested all the methods we could think of including high heat, low heat, parboiling, less oil, more oil, and just about everything in between. Good news: We found the...

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