Dessert

Traditional Scottish Strawberry Trifle

A simple recipe for a traditional Scottish trifle made with juicy Scottish strawberries. This recipe is alcohol free, but sherry or whisky can be added. The recipe gives vegetarian and vegan ingredients.

Castleton Farm
Last week I visited Castleton F…

Vegan Lemon Bars

Tangy sweet and wonderfully lemony vegan lemon bars with a shortbread crust and a filling that tastes like lemon meringue pie, minus the meringue. Rich and so delicious! I love lemon flavors when it comes to dessert. The tart flavors really offset the …

Gluten-Free Vegan Peach Cobbler

This Gluten-Free Vegan Peach Cobbler is the best comforting dessert: think sticky, jammy peaches under a soft, “buttery” topping! You can use fresh peaches in summer and tinned peaches the rest of the year. Why you’ll love this Gluten-Free Vegan Peach Cobbler: it’s undetectably vegan and gluten-free it’s filled with juicy, jammy peaches the topping…

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Vegan Zucchini Bread

this one bowl Blueberry Zucchini Bread Recipe is a tasty way to use up extra zucchini from your garden. Read on for tips: how to make Vegan Gluten Free Zucchini Bread. recipe originally published November 19, 2010   Table of Contents Best Gluten F…

Vegan Chocolate Tart (No-Bake)

Rich and decadent no-bake vegan chocolate tart with an oreo cookie crust and a chocolate ganache and pecan nut filling. Easy and insanely delicious!  My brother-in-law officially declared this vegan chocolate tart the best dessert he’s ever …

Oil-free Spiced Buckwheat Granola

This Oil-free Spiced Buckwheat Granola is rich in cinnamon, ginger and allspice and naturally sweetened, as well as nut-free! The buckwheat gives this vegan granola a wonderful crunch and the toasted pumpkin seed packs a nutritional punch! This is the …

Strawberry Shortcake Ice Cream

Vegan Strawberry Shortcake Ice Cream – made with only 3 ingredients and no ice cream machine needed! It’s the perfect treat for hot summer days. I’ve got a new favorite ice cream combo: bananas + strawberries + cookies! And yes, I&#82…

Whole Wheat Olive Oil Tea Cake (Vegan!)

Does anyone else love perusing magazines? A few months ago I bought a subscription to a couple of food magazines to help me rest and they did just that. I find flipping (or swiping in my case!) through cook books and magazines so restful and inspiring…

Vegan Zucchini Muffins

these gluten free vegan Cherry Zucchini Crumb Muffins are the perfect combination of two fresh summer crops. Also: How To Make Perfect Crumb Topping recipe originally published July 30, 2012   Gluten Free Zucchini Muffins I am really reeeeaaally e…

Mini Strawberry Cheesecakes (vegan & vegetarian recipe)

A simple recipe for mini no-bake strawberry cheesecakes with vegan and vegetarian options.

It’s strawberry season, my favourite time of year. I really can’t get enough of strawberries. I’m already dreading the season ending and it is only half way t…

Vegan Chocolate Buttercream Frosting

Vegan chocolate buttercream frosting that is rich, velvety, silky and smooth with maximum chocolate flavor. The best thing on cakes or cupcakes!  This vegan chocolate buttercream frosting is extremely versatile and can be used for spreading onto c…

Pistachio Avocado Ice Cream

Karielyn Tillman of the cookbook Clean Desserts: Delicious No-Bake Vegan + Gluten-Free Cookies, Bars, Balls, and More is sharing this simple summery diy ice cream recipe below. Her book was named one…

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