cabbage

Black Bean Buddha Bowl with Gingery Lemon Tahini Sauce

Black Bean Buddha Bowl with Gingery Lemon Tahini Sauce

Is it just us, or is there something incredibly comforting about a meal filled with beans, rice, greens, and a flavorful sauce? Inspired by a bowl from Prasad in Portland, we made a delicious gluten-free and plant-based Buddha bowl from simple ingredients. How to Make...

Gingery Apple Cabbage Sauerkraut

Gingery Apple Cabbage Sauerkraut

Before you write off sauerkraut, don’t. It’s: a fun way to eat more vegetables quick + easy to make colorful customizable good for your gut perfect on bowls, salads, sandwiches, and more Not convinced yet? Let us show you how easy it really is. How to Make Sauerkraut...

QUINOA FRIED ‘RICE’

QUINOA FRIED ‘RICE’

Quinoa Fried Rice – This quick and easy veggie packed quinoa stir fry recipe is perfect for a healthy lunch, dinner or make ahead meals! Ready and on the table in about 30 minutes! Vegetable quinoa fried ‘rice’ is a fantastic twist on a classic! Quinoa takes the place...

Easy Chinese Chicken Salad (GF/Soy-Free)

Easy Chinese Chicken Salad (GF/Soy-Free)

A friend recently requested a recipe for Chinese Chicken Salad on the blog. The rest is history. Plus, look at those colors and that crunch! Introducing our fresh and flavorful 30-minute Chinese Chicken Salad made with seriously simple ingredients. How to Make Chinese...

Gado Gado

Gado Gado

This Gado Gado is made with simple ingredients, budget friendly and a 30 minute meal that everyone will eat every time. No matter if you have picky eaters they will rave over this from the first to the last bite. Even kids approved. Naturally vegan and a family...

Curry Cabbage Soup

Curry Cabbage Soup

This vibrant cabbage soup is super satisfying and packed with flavor! Spiced with of curry powder and studded with hearty potatoes, carrots and celery, this scrumptious soup is the perfect way to warm up on chilly days. When I put cabbage soup on my list of recipes to...

Roasted Sweet Potato Kale Salad 

Roasted Sweet Potato Kale Salad 

A lot of the time the recipes I make depend on what I already have on hand.  Because I hate wasting things, and I also like saving money and saving a trip to the store.  I had a leftover sweet potato on hand from making a sweet potato lasagna for Christmas, and I...

Vegetable Chow Mein

Vegetable Chow Mein

Homemade vegetable chow mein that’s better than takeout and almost as easy! With crispy noodles, stir-fried veggies and savory sauce, there’s lots to love about this vegan version of a Chinese classic. Call me silly, but I’m a big fan of cooking lucky New Year’s...

SMOKY CHICKPEA, LENTIL & CABBAGE STEW WITH KALE

Smoky chickpea, cabbage, and lentil soup with kale is hearty, deep and rich with flavour, rich in plant-based protein, and easy to prepare! The post SMOKY CHICKPEA, LENTIL & CABBAGE STEW WITH KALE appeared first on The First Mess // Plant-Based Recipes + Photography...

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