Bread

Chunky Chocolate Chip Banana Bread

This Chunky Chocolate Chip Banana Bread is loaded with melty chocolate chips and chunky walnuts, all clustered together in fluffy, vegan banana bread. I love the thick slice of baked banana right on top too! Whip up this cozy loaf and I chat about the best way to...

Gluten-Free Vegan Seeded Buckwheat Bread

This Gluten-Free Vegan Seeded Buckwheat Bread is yeast-free and no-knead, oil-free, free from sugar and nut-free and so easy to make! It has a savoury, nutty flavour and a crunchy and toasty top because of the seeds. It’s a...

Pumpkin and Hemp Seed Bagels

You already know that bagels are basically my go-to item of 2020. I am a bit obsessed with baking them, eating them and sharing them with you guys. These Pumpkin and Hemp Seed Bagels are my favorites so far because they are loaded with healthy, protein-rich hemp and...

Are Bagels Vegan?

Yup, I have been on a complete bagel kick these past few months. It all started when I made my first batch of homemade bagels using this easy recipe. And one of the questions I see come up a lot in regards to bagel is: Are bagel vegan? So today, I want to answer...

Tebirkes (Danish Poppy Seed Rolls)

Tebirkes are a Danish speciality. They are like crispy and flaky croissant rolls but are much easier to make. Impress your friends with yor lamination skills. The post Tebirkes (Danish Poppy Seed Rolls) appeared first on seitan is my motor.

Blueberry Lemon Loaf

This light and fluffy Blueberry Lemon Loaf is studded with juicy, antioxidant-rich wild blueberries. A hint of lemon in every lovely bite. This loaf pairs so well with a latte or mug of tea. Perfect healthy meets decadent snack loaf. This one is a keeper!…...

Schrotbrot (Whole Rye Bread)

Bread like schrotbrot is often the main component of a meal. This bread is the opposite of white bread, it's a healthy and nutritious food... The post Schrotbrot (Whole Rye Bread) appeared first on seitan is my motor.

Rye Sourdough Starter from Scratch

This is my proven method to make a rye sourdough starter. Perfect for traditional German rye breads and rye-wheat breads. The post Rye Sourdough Starter from Scratch appeared first on seitan is my motor.

Gluten-Free Vegan Lemon Bread

This Gluten-Free Vegan Lemon Bread is moist and fluffy, sweet and tangy, and covered in a rich lemon buttercream frosting. It comes together in one bowl and is refined sugar free too. Perfect for dessert or an indulgent breakfast or brunch. How sweet is this lemon...

Easy Vegan Multigrain Bread

Easy Vegan Multigrain Bread

I think I may be the only bread baker I know who hasn’t been baking sourdough in quarantine! I’ve made a few loaves, but something about the wait times and planning hasn’t been working for me. I’ve been much more consistent with yeasted loaves,...

Wholemeal Beer Bread (no knead and no yeast)

A quick and simple recipe for wholemeal beer bread made from just 4 ingredients, flour, sugar, salt and beer. This bread does not need yeast or strong bread flour and there's no kneading. WHOLEMEAL BEER BREAD I've been baking a lot of bread recently while we've been...

Gluten-Free Vegan Peanut Butter Banana Bread

This Gluten-Free Vegan Peanut Butter Banana Bread is moist, fragrant, and covered in a rich peanut butter frosting! It’s easily customisable, refined sugar free and great for breakfast, brunch, a snack or dessert! How sweet is this...

Pin It on Pinterest