baking

Vegan Maple Pecan French Toast Casserole 

Vegan Maple Pecan French Toast Casserole 

I always loved french toast growing up.  Even though it is something that is supposed to be made with leftover stale dry bread, I always thought it was special because I didn't get to have it often. Yet, we always had the ingredients on hand. I thought that when I...

Recipe | Apple Cinnamon & Quinoa Muffin Top Cookies

When deciding on a name for these cookies, I was all excited thinking I had come up with something totally original—muffin top cookies! And then I did a search for the term and, sure enough, lots of people make muffin top cookies. But! I’m the only one that’s made...

Vegan Sandwich Bread

Vegan Sandwich Bread

Nothing is better than freshly baked, warm, homemade bread! This fluffy vegan Sandwich Bread is easy to make and smells amazing! Baking bread at home is one of the most rewarding things ever! I love the smell of freshly baked bread in the whole apartment. It always...

Vegan Carrot Muffins

Vegan Carrot Muffins

These vegan carrot muffins are bursting with spices, and studded with sweet raisins and crunchy walnuts! They’re super easy to whip up and perfect for a sweet snack or an indulgent breakfast. Spring is in the air, isn’t it? Okay, spring has been in the air all winter...

Grandma’s Banana Bread Veganized

Grandma’s Banana Bread Veganized

My Mom made the best banana bread when I was little. It was my Great Grandma's recipe, passed down to my Grandma, then to my Mom.  Written out on a recipe card, from a time long before we could look up recipes online. I have tried many different kinds, we often had...

Cinnamon Raisin Granola

This simple vegan granola is sweetened naturally with banana and made with healthy ingredients like hemp seeds and sunflower seeds. Enjoy on top of a smoothie bowl or coconut yogurt, or served with berries, banana and plant-based milk. The post Cinnamon Raisin Granola...

Vegan Banana Bread

Vegan Banana Bread

This easy vegan banana bread is the best ever! It’s moist on the inside, crispy on the outside, and simply fabulous served warm from the oven and spread with vegan butter. What’s that AMAZING aroma wafting through the house? Cinnamon and banana and caramelized sugar...

Vegan Double Chocolate Muffins

Vegan Double Chocolate Muffins

When things feel particularly uncertain or unknowable, it’s usually my first instinct to bake. Baking sweet things is one of the ways that I remind myself of the sweetness of life, especially when I’m getting lots of reminders to the contrary. And there’s comfort in...

Vegan Cream Cheese Frosting (2 ways!)

This Vegan Cream Cheese Frosting is sweet and tangy, luxuriously creamy and super versatile. It’s completely homemade but quick and easy to make. Perfect for frosting cakes, cupcakes and cookies! This recipe shows two ways to make it, using either cashews or coconut...

Vegan Dark Chocolate Orange Brownies

Vegan Dark Chocolate Orange Brownies

I have been loving the combination of chocolate and orange lately.  I recently made some Chocolate Orange Hazelnut Cupcakes and they were so good, so I wanted more of that chocolate orange flavor combo. I was in the mood for some brownie baking last weekend, so it...

Gluten-Free Vegan Irish Soda Bread

This Gluten-Free Vegan Irish Soda Bread is crusty on the outside, soft on the inside and packed with sweet raisins. It’s filling and nutritious, slices well and is perfect for St. Patrick’s Day! It’s no-knead, yeast-free, oil-free, refined sugar free and nut-free...

The Best Vegan Cornbread

The Best Vegan Cornbread

The best vegan cornbread with whole corn kernels. It’s wonderfully moist and tender and makes the perfect side dish. Ideal comfort food! This vegan cornbread fits perfectly into the category of vegan comfort food!  If you wanted to make it at the same time as other...

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