All Desserts

Vegan Beetroot Brownies with Chocolate Avocado Frosting

Fudgy and decadent vegan beetroot brownies with a smooth avocado chocolate mousse frosting. Approved by vegans and non-vegans alike! Seriously guys – you’ll never know there are VEGETABLES in this dessert! I served the brownies to a group of non-vegans and my partner...

Vegan Mango Cake with Cream Cheese Frosting

Golden, fluffy and moist tropical vegan mango cake, perfect for summer and using up leftover mangos. It takes one bowl to make and is a crowd-pleaser! I’ve always remembered January as the month of mangoes. The local fruit shop is always selling large trays at a...

Vegan Lamington Tart

This vegan lamington tart is a reinvention of the classic Aussie treat. It has a coconut oil shortcrust, layer of chocolate ganache, layer of coconut bounty and jelly studded with raspberries! Australia Day is fast approaching which means… BRING ON THE LAMINGTON...

Vegan Berry Ice Cream Cake

Easy vegan berry ice cream cake with a hint of ‘cheesecake’ made with only 4-5 ingredients! The vibrant colours makes it a perfect centrepiece for celebrations. It’s bushfire season in Australia (and the country is on fire) so I need something to cool me down and...

Wholesome vegan hummingbird cake loaf

Wholesome Hummingbird cake loaf Easy and moist hummingbird cake loaf! Vegan, nut free and refined sugar free! Dry ingredients 1 cup (120g) white spelt flour 1 cup (120g) buckwheat flour 1/2 cup (80g) coconut sugar (or coconut sugar) 1 tbsp baking powder 1 tbsp ground...

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