This Gluten-Free Vegan Seeded Buckwheat Bread is yeast-free and no-knead, oil-free, free from sugar and nut-free and so easy to make! It has a savoury, nutty flavour and a crunchy and toasty top because of the seeds. It’s a good source of protein and fibre, filling and nutritious and perfect for toast and sandwiches! I’m so excited to be sharing another Gluten-Free Vegan Bread recipe! This…

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The post Gluten-Free Vegan Seeded Buckwheat Bread appeared first on Rhian’s Recipes.

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