Jam pudding is a good old-fashioned British pudding. It’s usually served hot with hot custard or vanilla ice cream
The normal way to cook it is in a large pudding bowl or smaller pudding basins, covered with foil and baked in a water filled roasting pan in the oven. They are steamed as well as baked.
They can take anything from 45 minutes to 1 ½ hours.
My jam pudding takes 2 minutes to…
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