GRILLED MINI PEPPERS WITH SPICED WALNUT & LENTIL CRUMBLE

Grilled mini peppers with spiced walnut and lentil crumble are a pantry-friendly, super simple, protein-packed vegan main course. The post GRILLED MINI PEPPERS WITH SPICED WALNUT & LENTIL CRUMBLE appeared first on The First Mess // Plant-Based Recipes +...

Eggplant and Lentil Bake

Can you believe it’s already Eid Al Adha? It seems like just yesterday we were bidding Ramadan farewell and celebrating Eid Al Fitr! For those of you who aren’t familiar, Eid Al Adha (which translates roughly to “festival of sacrifice”) is the...

Red Lentil Fritters with Mint-Garlic Yogurt Sauce

If you want to make falafel from scratch, soak raw chickpeas (or fava beans) overnight, then grind until fine. Same thing here with lentils: soak, grind, mix with spices and onion, deep fry and BOOM you’ll have something magical. Even if it’s a million...

Recipe | Herbed French Lentil Salad

When I was a senior in college, I had to take a summer of intensive French classes before I could graduate. When it came to languages, I was always a dabbler and I could never find one and stick with it, which is how I ended up in the predicament of spending 6 hours a...

Vegan Porcupine Meatballs

Growing up, I never realized how much work goes into making meat balls. I mean all the mixing and rolling them into a gazillion balls, that takes work! It’s no wonder we ate frozen meatballs growing up most of the time and not home made. Once in a while though...

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